Lick my helles and Maibock, no, but seriously, this beer rips. It’s crispy, malty, a deep orange color, and delicious. Maibock is essentially a spring version of an Oktoberfest. It’s malty, with a noble hop balance. It’s super smooth with a honey on toast, bready, and light caramel touch.
Served on side pull with a nice foamy head in the half litre mug.